Tuesday, March 17, 2009

Beer Bread

This can be made with any carbonated beverage instead of beer, but I wouldn't recommend it. It just doesn't have the same yummy taste (and I'm not much of a beer drinker, but I love this bread!). I've made it both with Sprite and Coke and it just didn't compare. Also, this is just as tasty as the box mix that you can buy from Tastefully Simple-- just much more cost effective!


3 cups of all purpose flour
1/3 cup of sugar
1 tsp salt
1 tablespoon baking powder
12 oz of beer (or pop)
2 tbsp butter, melted


Mix all the dry ingredients in a bowl. Gently pour in the beer and mix until just blended. Batter will be thick.

Pour into a greased bread pan and pour melted butter over the top of bread batter. Bake at 375° for 45 minutes or until toothpick comes out clean.

Remove from pan and let cool on a baking rack.

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