Tuesday, May 11, 2010

Beer Bread

Who needs to attend a Tastefully Simple home party and spend $6 on a box mix of beer bread when you can make it yourself at home-- with staple ingredients? It's a favorite around here and can be made in the same amount of time that the processed box mix crap can be made.

3 cups of all purpose flour
1/3 cup of sugar
1 tsp salt
1 tablespoon baking powder
12 oz of beer (or pop like 7-Up, Sprite, Ginger Ale)
2 tbsp butter, melted

Mix all the dry ingredients in a bowl. Gently pour in the beer and mix until just blended. Batter will be thick.

Pour into a greased loaf pan and pour melted butter over the top of bread batter. Bake at 375° for 45 minutes or until toothpick comes out clean.

Remove from pan and let cool on a baking rack.
Cut in cubes and serve with your favorite dip or just eat it by the slice!

1 comment:

MamaDotz said...

Yum yum! Happy belated Mother's Day to you! Hope you're enjoying Springtime...I can almost see your bare feet in the grass!!! Hugs ~ Vicki